Rosita's Fast and Easy Southwest Quinoa

Simply Combine fresh avacado cubed, cooked quinoa, salsa, chopped tomatoes and rinsed black beans from a can.

My favorite way to use leftover quinoa.

Cooking Quinoa: Simple to cook, like rice. Cooked quinoa looks a bit like couscous but is more substantial and slightly crunchy.

Basic Quinoa Ingredients:  boil 15 minutes on simmer covered.

• 1 cup quinoa
• 1 1/2 cups cold water
• Optional: 1/4 tsp salt

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